Wild Reishi Fire Hot Chocolate
This wonderfully healthy & decadent hot chocolate is made with hand-harvested reishi mushrooms from the mountains of western North Carolina, spiced up with ginger and habanero pepper. Sip when you need a moment of delicious fortitude.
Mix a tablespoon of Wild Reishi Hot Chocolate into 6 oz of heavy whipping cream or coconut cream. Heat until the cream thickens. Then sit back and enjoy one of the most delicious hot chocolates you've ever had!
Ingredients: French Broad Chocolate’s roasted cacao*, cane sugar*, wildcrafted reishi, cinnamon*, Pure Fire mash (ginger*, garlic*, horseradish*, burdock*, onions*, rosemary*, lemons*, turmeric*, chocolate habaneros*, cayenne*, Celtic Sea Salt*, black pepper*, apple cider vinegar*).
*Ingredients grown organically or wild-harvested.
Size: 2 oz Glass Jar (57g)
Crafted by Well Seasoned Table for Herbiary.