Sarsaparilla, Hemidesmus indicus, has been used in root beers to bring in notes of earthiness with a smooth undertone of licoricey vanilla. Make into a syrup and add to seltzer or cocktails, or add to tea as a grounding base note. Pairs well with rose and cinnamon.**
Our herbs are sourced from farmers and partners who take pride in growing organically, cultivating without chemicals, or wildcrafting with care… so that what you put in your cup is vibrant and full of life!
**This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.